- 3 measures white tequila
- 1 measure triple sec
- 2 measures lime juice
- Cracked ice
- Coarse salt
- lime wedge
1. Rub the rim of a chilled cocktail with the lime wedge and then dip in salt to frost.
2. Put the cracked ice into a cocktail shaker. Pour over the liquid ingredients. Shake vigorously until a frost forms.
3. Strain into the prepared glass and dress with the extra wedge if lime.