Raspberry Vinaigrette

Ingredients

  • 1/4 cup oil olive
  • 1/4 white vinegar
  • 1/4 raspberry preserves
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon dried basil

Directions

  • Combine all ingredients. Mix thoroughly.
  • Store in a glass serving bottle for up to four days in tge refrigerator.
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